L&L Content Creation

by: Abby Duke

Nestled beneath the swaying palm trees at 121 Seventh Ave. S, The Campus Grind stands as a vibrant testament to the resilience and passion of its owner, Lindsay Bixler. Transforming this cozy coffee house into a haven for both USFSP students and the St. Petersburg community, Bixler has woven a story of dedication, adaptability, and a love for the art of brewing coffee.  

The Campus Grind had an unconventional beginning, with Lindsay and her sister Emma taking on a career in coffee in October 2020 during the uncertainties of the COVID-19 pandemic. The coffee shop had remained vacant for eight months before Lindsay, initially saying no three times before purchasing, decided to embrace the challenge.

Previously working three jobs and earning a history degree from USF, Lindsay found herself at a crossroads of what path she was meant for. During the whims of COVID, she found herself working at The Tavern and navigating through unemployment. This is when she took a chance on this small business and began to learn the ins and outs of coffee and tea.

“I’m always a little bit intimidated because I just learned how coffee works,” said Lindsay. “On the first day we opened I was so nervous; I think we sold someone tea instead of a cold brew.”

Although just three years later, The Campus Grind continues to grow with each passing semester. Serving an array of USF students and professors, the coffee house also hosts the St. Pete Cyclist Club every morning from 8:50 a.m. to 9:30 a.m.

The cyclist gathers on the front stoop, making The Campus Grind an integral part of their daily routine. Lindsay and her team have embraced this community, memorizing their preferred drinks and fostering a unique social space.

“This is our spot,” said St. Pete Cyclist Club member, John. “The girls are great and so is the coffee.”

The coffee culture at The Campus Grind is one of warmth and approachability. Lindsay acknowledges the intimidating nature of the coffee industry and strives to create a comfortable atmosphere for her customers.

“Ask questions, that is what I want the coffee culture to be,” she asserts, encouraging curiosity and inclusivity within The Campus Grind.

Competing with established names like Kahwa and Starbucks on the USFSP campus, Lindsay maintains a positive stance. Although a lack of direct relationship with the two commendable coffee brands, she emphasizes that it is her loyal customers that set The Campus Grind apart.

“We see the same people every single day,” said Lindsay. Highlighting the personal relationships that have become the foundation of her business.

The vibe at The Campus Grind is intentional and comfortable, aiming to be a second home for customers. Students are welcome to take cat naps on the chairs and love seats between classes. With a unique ambiance resembling the famous ‘Friends’ coffee couch scenes, the hanging pathos plants and hand-painted artwork welcome customers inside.

Despite limitations to renovate the space, Lindsay has added new paint and appliances to the shop. She also hopes to fill the walls with artwork and encourages students to share or sell their art within the shop.

Remnants of the coffee shop’s past lives also remain as Lindsay proudly displays the past business sign Bayboro Books above the barista bar. Marion Ballard owned the bookstore for 14 years before it became the coffee house.

“The building has a rich history and it’s important to keep that alive,” said Lindsay. As she continues to brew success, Lindsay looks forward to leaving her mark on 121 Seventh Ave. S.